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International Student
Study In:

New England Culinary Institute

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School Information

  • 56 College Street
    Montpelier, Vermont 05602
  • (802) 223-6324
  • (802) 225-3280
Calendar: Differs by program
Locale: Town: Distant
Open Admissions: Yes
Sector: Private for-profit, 4-year or above
Carnegie Basic: Other special-focus institutions
Religious Affiliation: Not applicable
Accrediting Agency: Accrediting Commission of Career Schools and Colleges

Students & Faculty

Faculty
44
Total Faculty
11:1
Student/Fac Ratio

* All data is provided by the school or compiled from IPEDS as of December 2018

Degrees & Programs

Certificate Associate Bachelor Master Doctorate
Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training
Restaurant/Food Services Management

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